East Ayrshire Early Years
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Week 2 Friday - Lunch

For weeks commencing 18/08/2025, 08/09/2025, 29/09/2025, 20/10/2025, 10/11/2025, 01/12/2025, 22/12/2025, 12/01/2026, 02/02/2026, 23/02/2026, 16/03/2026, 06/04/2026, 27/04/2026, 18/05/2026, 08/06/2026, 29/06/2026

Soups

Each portion contains


Add To Meal    Lentil soup (suitable for vegan diets)

Freshly prepared soup cooked daily using locally sourced fresh ingredients

52kcal (217kJ)
Fat
Fat Amount: L
0.7g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
2.1g
Salts
Salt Amount: L
0.38g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Lentil soup (suitable for vegan diets)   Add To Meal 52kcal
217kJ 		Fat Amount: L
0.7g 		Saturates Amount: L
0.3g 		Sugars Amount: L
2.1g 		Salt Amount: L
0.38g

Main Meal

Each portion contains


Add To Meal    Crispy chicken fillet with potato wedges

Oven baked crispy breaded chicken served with potato wedges

351kcal (1471kJ)
Fat
Fat Amount: L
6.0g
Saturates
Saturates Amount: L
1.2g
Sugars
Sugars Amount: L
1.7g
Salts
Salt Amount: L
0.49g
Contains Cereals containing Gluten
Contains Wheat
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Crispy chicken fillet with potato wedges   Add To Meal 351kcal
1471kJ 		Fat Amount: L
6.0g 		Saturates Amount: L
1.2g 		Sugars Amount: L
1.7g 		Salt Amount: L
0.49g
Contains: Wheat

Seasonal Vegetables

Each portion contains


Add To Meal    Carrots (suitable for vegan diets)

Locally sourced fresh grated carrot

5kcal (20kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
1.0g
Salts
Salt Amount: L
<0.01g
Add To Meal    Cucumber sticks (suitable for vegan diets)

Locally sourced fresh crunchy cucumber sticks

1kcal (6kJ)
Fat
Fat Amount: L
<0.5g
Saturates
0.0g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Carrots (suitable for vegan diets)   Add To Meal 5kcal
20kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
1.0g 		Salt Amount: L
<0.01g
Cucumber sticks (suitable for vegan diets)   Add To Meal 1kcal
6kJ 		Fat Amount: L
<0.5g 		0.0g Sugars Amount: L
<0.5g 		Salt Amount: L
<0.01g

Drinks

Each portion contains


Add To Meal    Water

Fresh drinking water available when required

0kcal (0kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
<0.01g
Add To Meal    Milk

Fresh semi skimmed milk sourced locally

92kcal (385kJ)
Fat
Fat Amount: L
3.2g
Saturates
Saturates Amount: L
2.2g
Sugars
Sugars Amount: L
9.8g
Salts
Salt Amount: L
0.25g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Water   Add To Meal 0kcal
0kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
<0.5g 		Salt Amount: L
<0.01g
Milk   Add To Meal 92kcal
385kJ 		Fat Amount: L
3.2g 		Saturates Amount: L
2.2g 		Sugars Amount: L
9.8g 		Salt Amount: L
0.25g

Fresh Fruit

Each portion contains


Add To Meal    Fruit selection (suitable for vegan diets)

Fresh fruit selection provided every day

23.5kcal (98.6kJ)
Fat
0.1g
Saturates
0.0g
Sugars
5.3g
Salts
0.0g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Fruit selection (suitable for vegan diets)   Add To Meal 23.5kcal
98.6kJ 		0.1g 0.0g 5.3g 0.0g

East Ayrshire Early Years

Our award winning school meal service provides nutritionally balanced and well-presented food in a setting that caters to the needs of pupils. We are proud to be the only Council to have earned nine consecutive Gold Soil Association Food Awards since 2008. We also support a variety of local suppliers for our fresh ingredients. School meals offer a positive lunchtime experience, giving students a valuable break from the classroom while remaining within the safety of the school. We believe that school lunch breaks should be enjoyable and engaging, and our goal is to guide children towards a healthy diet by offering a variety of appealing and nutritious cooked meals made from high-quality ingredients which are freshly prepared and cooked each day by our trained catering staff.

Special Dietary Requirements

For any further information or queries on special dietary requirements for your child please contact:

email: allergen.information@east-ayrshire.gov.uk

Menu / Meal Queries

For any queries regarding the meals on offer please contact:

email: CateringEnquiries@east-ayrshire.gov.uk

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