Vegetable fingers with chips (suitable for vegan diets)
Crunchy vegetable fingers served with oven baked chunky chips
Each Ptn contains
Energy
763kJ
182kcal
182kcal
9.09%
Fat
6.2g
8.89%
Saturates
0.6g
2.75%
Sugars
1.8g
1.94%
Salt
0.71g
11.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 424kJ / 101kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 424kJ 101kcal |
763kJ 182kcal |
9.09% | |
| Fat | 3.5g | 6.2g | 8.89% | |
| of which Saturates | 0.3g | 0.6g | 2.75% | |
| Carbohydrate | 15g | 27g | 10.55% | |
| of which Sugars | 1.0g | 1.8g | 1.94% | |
| Fibre | 1g | 3g | 8.63% | |
| Protein | 2g | 3g | 6.04% | |
| Salt | 0.39g | 0.71g | 11.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chips McCains Thick Cut [Potatoes (97%) Vegetable Oils (Rapeseed, Sunflower) in varying proportions, Salt], Vegetable Fingers [Vegetable Mix (41%) (Sweetcorn, Carrot, Peas), Water, Breadcrumbs (WHEAT Flour, Water, Yeast, Salt), Rapeseed Oil, Dried Potato, WHEAT Flour, Salt, Onion Powder, Starch (Rice, Potato), Turmeric.] |